by
Dianna Malkowski, Physician Assistant & Nutritionist
Dianna Malkowski |
March
is National Nutrition Month, recognized annually by the Academy of Nutrition
and Dietetics, formerly the American Dietetic Association. In recognition, The
CareGiver Partnership offers the following tips on indentifying malnutrition in
seniors.
Malnutrition
can lead to physical and emotional problems at any age, but older adults with
poor nutrition are more likely to be admitted to hospitals or long-term care
facilities following illness, dementia or weight loss. By becoming familiar
with common malnutrition signs, we can help promote an older adult’s health and
longevity. Early identification and treatment of nutrition problems can make it
easier for your loved one to get back on track.
- Regularly spend mealtimes together, not just holidays and special occasions, to learn a senior’s eating habits. If an older adult lives alone, talk to the person who buys groceries.
- Look for social and psychological factors that may contribute to malnutrition, such as little social contact, limited income, depression, excessive use of alcohol, loss of appetite because of recent illness, dental problems or trouble eating, medication that affect appetite or nutrient absorption, and dietary restrictions that make food unappealing.
- Pay attention to physical signs of malnutrition, including loose clothing or other signs of weight loss, oral health problems, excessive bruising that may indicate anemia, or wounds that take longer than normal to heal.
For
further reading:
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